A La Carte Menu

Chicken Savory
Pan-fried whole chicken brest with house savory sauce.
8.5

Salmon Savory
Pan-fried fresh salmon with house savory sauce.
9.5

Tofu Savory
Pan-fried fresh tofu with house savory sauce.
6.5

Pork Tenderloin Katsu
Juicy pork tenderloin breaded and deep fried with house katsu sauce.
9.5

Chicken Katsu
Whole chicken breast breaded and deep fried with house katsu sauce.
8.5

Oyster Katsu
Fresh oysters breaded and deep fried with house tartar sauce and katsu sauce.
8.5

Ponzu Oyster
Pan fried fresh oysters in house ponzu sauce.
8.5

Beef & Asparagus Roll
Grilled asparagus wrapped with thinly sliced rib-eye beef.
8

Ika-Yaki
Sushi grade squid sauteed with garlic and house miso flavor.
10

Black Cod Kasu*
Broiled black cod marinated in sake kasu and miso paste.
8.5
*Ask for availability

Crab Croquette
Cream mashed potato and crabmeat breaded and lightly fried with snowcrab, asparagus, and white ponzu sauce.
8.5

Salmon Cake
Fresh salmon, herb, and paprika patty with white ponzu sauce.
8.5

Shiitake & Maitake Medley
Shiitake and Maitake mushrooms sauteed with spinich and Yuzen ponzu sauce.
8

Sushi & Sashimi

Sashimi Sampler**
2pcs of tuna, 2pcs of yellowtail, and 2pcs of salmon.
9

Maguro Sashimi**
5pcs of fresh sushi grade tuna.
9

Sake Sashimi**
5 pcs of fresh sushi grade salmon
9

Hamachi Sashimi**
5pcs of fresh sushi grade yellowtail.
12

Tataki**
5pcs of seared albacore tuna with house tataki sauce.
8.5

Maguro Poke**
Fresh tuna salad with house vinaigrette sauce.
9

Dynamite**
Spicy scallops gratin.
8.5

Unagi Oshi Sushi
Pressed sushi with unagi and crunchy crust.
14

Sake & Ebi Oshi Sushi**
Pressed sushi with salmon and prawn.
12

**Some sushi and sashimi are served raw, consumption of raw fish may result in food borne illness

Hot Pots

Oyster Hot Pot
Fresh oysters, tofu, and mizuna leaf in miso broth.
10.5

Kimchi Hot Pot
Kimchi, tofu, and pork or chicken or beef or seafood in spicy hot soup.
12.95~15.5